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PROTI-K

In the case of PROTI-K, Methionine a specific amino acid is used by plants in the synthesis of ethylene, therefore aiding early ripening. Glycine acts as a chelating agent for Potassium ensuring efficient transport through the Crop. Overall the product provides improved sweetness and colouring, prevention of early fruit drop and increases shelf life and hardness.

features

  • PROTI-K Main Benefits Strength Methionine and Glycine Enhances quality, hardness and shelf life Sugar content improvement PROTI-K Benefits Test Before After PROTI-K Usage Method CROP RATE
  • L/ha RATE
  • ml/100L USE Fruit Tree 3L 100ml 2~3 times by foliar spray before harvest season Fruit and Leaf Vegetable 1.5~2L 100~125ml Flower
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